Lowongan Kerja Fish & Co Semarang (Restaurant Manager, Assistant Manager, Kitchen Leader, Supervisor, Captain) - Semarang

We would like to invite highly competent professional as our : 
  1. RESTAURANT MANAGER (MGR) 
  2. ASSISTANT MANAGER (ASSMGR) 
  3. KITCHEN LEADER (KL) 
  4. SUPERVISOR (SPV) 
  5. CAPTAIN (CAPT) 
Qualification :
  • Have experience in restaurant min.2 years on same position 
  • Preferably have degree in hospitalilty/tourism 
  • Good command of English, both writter and oral 
Please miled you resume and recent photograph to : 

Jl. Sultan Agung No.71 
or email : fishandco.semarang@gmail.com 
Related suppiler please kindly email you pricing at contact above